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Aurel Blog

Soft Serve Ice Cream - Why Do People Love It?

Here's why people love soft serve ice cream:

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Establish an A-grade Business With the Right A: How Our Machines Can Help Set Up A Successful Business

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If you had to list three industries that the world economy can’t thrive without, it would be food, real estate and fashion, without a second guess. The reason this is so is because a meal a day, a roof over the head and a garment to cover with are defined as the most basic necessities for sustenance. Since these industries cater to fundamental human needs, their success is intrinsically linked to human life on earth.

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You’ll Never Have A Deserted Dessert Place Again! Types of Desserts That You Can Make With Aurel

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In a country like the US, there’s rarely ever a moment when someone isn’t craving ice cream. Reports from 2015 revealed that the nation produced 1.54 billion gallons of ice cream and frozen desserts.

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Five Reasons Why Frozen Yogurt Is Full Of Fun

Here are five reasons why frozen yogurt is full of fun:

Five Reasons Why Frozen Yogurt Is Full Of Fun

Soft Serve Ice Cream and Frozen Yogurt Machines – Is There Any Difference?

 

While any soft serve machine you purchase will do a capable job of producing soft serve ice cream, sorbet, gelatoor frozen yoghurt, for serving fresh and frothy soft serve products to your customers, there are a couple of important spec-based considerations that you need to keep in mind.

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A Restaurant Owner’s Guide to Buying Soft Serve Ice Cream Machine

 

Are you in the market to buy a soft serve ice cream machine for your restaurant but don’t know where to start with?

If so, then you’ve come to the right place!

This guide will walk you through all the essential considerations you need to know when shopping for a soft serve ice cream machine, so that you can choose the right machine for your restaurant’s ice cream serving needs.

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Top 5 Aurel Maintenance Tips

Removal

Here are our tips for taking care of your Aurel Soft Serve Machines: 

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CS162 Features

CS162 Feautures

The Aurel CS162 is the countertop version of the FS162. With the same freezing capacity as the free-standing FS162, the CS162 is one of the highest producing soft serve counter top units on the market. The CS162 also boasts the same Smart Touch Control technology as the innovative FS162 for easy operation and maintenance. Operators love this machine because of its high capacity and high efficiency combination. The CS162 has more ready-to-serve product capacity than many of the competitor's single-flavor soft serve machines while maintaining a small counter top footprint. 

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All the pros of buying Antico Eremo Soft Serve Gelato

Easy and quick for flawless results.

The speedy range includes powder mixes for gelato, to be diluted with water or milk, depending on the desired flavor.

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Please Dessert Responsibly

This dessert topic consists of donuts and ice cream or some may call it …doughnut. We’re not particular about the spelling – as long as you get to eat the ice cream filled doughnuts!! 

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